Thursday, November 22, 2012

Banana and Vanilla Yogurt Bread

Sweet and sour banana bread.. Just made this banana bread last night on a whim... It came out quite good! Try and see for yourself.. Its super easy to make! 


1. Bananas - 4 very ripe, almost black, mashed to a paste
2. Vanilla yogurt - Non fat, 1 cup
3. Oil - 1/4 cup 
4. Egg - 1 
5. All purpose flour - 3 cups 
6. Sugar - 1/2 cup
7. Salt - 1/4 tsp
8. Baking powder - 2 tsp
9. Chopped Almonds - For garnish


1. Pre-heat the oven to 350 F. 
2. Grease the pan for baking with butter or cooking spray. 
2. Mash the bananas well to a smooth paste in a large bowl. 
3. Add the yogurt, oil, egg one by one and blend well on medium speed using an electric mixer. 
4. Mix the flour, sugar, salt and baking powder in another bowl. 
5. Add this to the banana mix slowly and keep mixing (on medium speed) until all the ingredients are mixed well. 
6. Add the mixture to the greased pan, add the chopped almonds on top and bake for about 50 minutes or until a tooth pick inserted comes out clean. 

And with some left over batter... 

Enjoy! :D

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